As Colombian farmers struggle against climate change, Japanese researchers and a private company are helping them increase rice production using less water.
“Más arroz con menos emisiones y menor consumo de agua” (More rice with fewer emissions and lower water consumption), led by the National Federation of Arroceros (Fedearroz), from Colombia and with the participation of La Molina Agrarian University, of Peru and the Institute of Agricultural Research (INIA) of Chile.
